Due to high demand, this course is full. Please contact Becky Moran at 803-777-8225 to have your name placed on a waiting list.
There is no need to feel stressed after taking our class on how to create a four-course meal for the holiday season.
In our class, we'll show you how to make a roasted injected turkey breast, homemade stuffing, roasted beets and other vegetables. In addition, you'll create a citrus salad and seasonal soup that are quick, easy, and will please all of your guests.
Price includes sales tax.
Please remember, all classes begin at 9 AM. There are many events in the city scheduled that might hinder normal traffic patterns, please plan accordingly for possible delays.
Bring your confirmation email with you to the class, this will serve as your entry ticket.