Online Crop Production Spring 2026

Throughout this course you will learn how to: Grow a diversity of fruits and vegetables for your home and/or business ​Identify sustainable agriculture practices Create a crop plan Manage a greenhouse Buy and maintain farm equipment and machinery Set up a drip irrigation system Manage soil nutrients Manage weeds and use cover crops Identify pests and implement pest management strategies Learn how to prepare crops for market and comply with food safety regulations Connect with agencies that provide services for new farmers This online version of the class will meet on Zoom every Tuesday evening (from 6:00-7:30pm EST) for nine weeks, April 14- June 9.