Midlands Canning Workshops

Learn the basics of canning fruits and vegetables from local farms and home gardens through a unique, hands-on canning workshop. Participants will engage in hands-on activities using current recommended techniques for preserving foods for home use. Those with or without experience are encouraged to attend. Participants will receive the item(s) they prepare in class, resource book, other printed materials and knowledge of safe home canning methods.

Cost: $35 per workshop, Participants should bring their lunch and wear closed-toe shoes.

Class Size: Class is limited to 10 participants, with a minimum of 5.

Dates:
Friday, September 13th Pickling
Saturday, September 14th Pickling
Thursday, October 17th Pressure Canning
Friday, October 18th Pressure Canning
Friday, November 8th Pressure Canning
Saturday, November 9th Pressure Canning
Friday, December 13th Jams, Jellies & Soft Spreads
Saturday, December 14th Jams, Jellies & Soft Spreads

Time: 10:00 am – 2:00 pm
Dates:9/13, 9/14, 10/17, 10/18, 11/8, 11/9, 12/13, 12/14
Cost: $35
Location: FCL Homemakers Building 634 Dekalb St. Camden, SC 29020

Registration closes on the Friday before workshops begins. No refunds once registration closes.

Clemson Extension reserves the right to cancel classes if a minimum enrollment of 5 is not met. If enrollment goals are not met, a workshop will be canceled up to 3 days before the first scheduled class.

In the event of a cancellation, a full refund is granted. When courses are canceled by Clemson Extension for any reason, an enrollee may transfer to another course or receive a full refund.