Smoked Varieties

  • Apple wood smoked cheddar with a very creamy texture. Awarded American Cheese Society's 2016 Third Place for the smoked cheddar category.

    Price:

    $6.00

  • Our delicious cheddar mixed with Korean red chile flakes (Gochugaru). This pepper has a complex flavor profile with spicy, sweet, and slightly smoky tastes. We then smoke it with apple wood.

    Price:

    $6.00

  • Apple wood smoked Swiss with a creamier texture and no holes. Aged at least 4 months. This cheese will remind you why you love Swiss cheese.

    Price:

    $6.00