Introduction to Deductive Tasting

The Horst Schulze School of Hospitality Management invites the community to an evening of tasting exquisite wines from around the world with Master Sommelier Thomas Price. Learn the secrets of tasting like a Master Sommelier.   Guests will taste various wines accompanied by light snacks.



Saturday, October 5, 2024
3pm - 4pm
Tony & Libba Rane Culinary Science Center
Trinchero Wine Appreciation Lab
205 S College Street, Auburn, AL 36830

Guests must be 21 or older and show proof of ID.
Questions? Contact Caitlin Myers at cmyers@auburn.edu or 334-844-4267