The Alabama Cooperative Extension System Food Safety team teaches ServSafe classes each year. These classes meet food service safety standards required by the Alabama Department of Public Health.
The cost of first time instruction and testing is $140. The fee covers classroom instruction, the exam, and the cost of the textbook. Anyone retaking the class and examination or retaking the test only; the cost is $80. The cost for one day EXAM ONLY is $80, instruction and textbook are not included.
No refunds. Please register at least two to three weeks prior to the class.
Be sure to add store@aces.edu to your email contacts list to ensure delivery of the email notification. If you place an order and do not receive a confirmation email, please look in your junk or deleted folder to see if it accidentally ended up there.
The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider. If you need a reasonable accommodation or language access services, contact the instructor 3 weeks before the class.
For assistance, choose Help - Conferences & Workshops from the Menu ( ? ), located in the upper left-hand corner of this page.
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